Is Panettone Gateau Traditionnel Low FODMAP?

Ingredients
Enriched Wheat Flour, Water, Sugar, Orange Peel (glucose-fructose Syrup, Citric Acid), Raisins (cotton Seed, Sunflower Oil, Rape Seed Oil), Eggs, Butter, Margarine, Silicon Dioxide, Rice Syrup, Grape Juice, Distilled Monoglycerides, Cultured Wheat Starch, Wheat Flour, Enzymes, Salt, Yeast, Diacetylated Tartaric Acid Esters Of Mono & Diglycerides, Panettone Flavour, Butter Flavour, Vanillin, B-carotene. Contain: Wheat, Milk, Eggs, Soy, Sulphites. May Contain Traces Of Almonds.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf


