Is Papa Pita 12 Flat Bread White Pitas Dairy Free?
Description
Soft, mildly yeasty flavor with a neutral profile; texture is pliable and slightly chewy, offering a foldable pocket when warmed. Commonly used for sandwiches, wraps, gyros, and dipping in sauces or spreads. Reviewers note consistent softness, easy-to-fill pockets, occasional size variability, and suitability for quick, everyday meals and reheats evenly.
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Description
Soft, mildly yeasty flavor with a neutral profile; texture is pliable and slightly chewy, offering a foldable pocket when warmed. Commonly used for sandwiches, wraps, gyros, and dipping in sauces or spreads. Reviewers note consistent softness, easy-to-fill pockets, occasional size variability, and suitability for quick, everyday meals and reheats evenly.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Unbleached Flour (wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar Cane Fiber, Cane Sugar, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Expeller Pressed Non-gmo Canola And/or Expeller Pressed Non-gmo Soybean Oil, Salt, Vinegar, Cultured Wheat Flour, Calcium Sulfate, Enzyme (plant Based), Ascorbic Acid (vitamin C). Contains: Wheat & Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf, Sheet