Is Park Street Deli Artichoke Dip Jalapeno Artichoke Gluten Free?

Ingredients

Cream Cheese (milk, Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Cultured Low-fat Greek Yogurt (water, Whole Milk, Nonfat Dry Milk, Milk Protein Isolate, Modified Corn Starch, Gelatin, Lactic Acid Culture, Culture), Artichokes (artichokes, Water, Salt, Citric Acid), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Water, Jalape�o Peppers (jalape�o Pepper, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [preservative]), Dehydrated Onion, Onion, Garlic, Modified Corn Starch, Citrus Fiber, Salt, Natural Flavor, Potassium Sorbate (preservative), Spices, Citric Acid. Contains Egg, Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Park Street Deli Artichoke Dip Jalapeno Artichoke is available at 1 retailer

About this product

Dip · Spreadable