Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.

Is Park Street Deli Chicken Salad, Classic Alpha-Gal Friendly?

Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Product Image

Description

This chicken salad offers a creamy, savory flavor with tender, chunky pieces and a smooth, slightly tangy finish. Reviewers note consistent texture and balanced seasoning. Commonly used as a sandwich filling, on crackers, in wraps, or atop greens, it provides convenient, ready-to-serve options for casual meals and gatherings.

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Ingredients

Cooked White Meat Chicken (cooked White Meat Chicken, Water, Contains 2%% Or Less Salt, Modified Food Starch, Sodium Phosphates), Mayonnaise (soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled Vinegar, Cores 2% Or Less Mustard Seed, Salt, Calcium Disodium Edta Added To Protect Flavor), Celery, Sugar, Contains 2% Or Less Bread Crumbs (bleached Wheat Flour, Sugar, Yeast, Salt), Distilled Vinegar, Glucono Delta Lactone, Onion, Salt, Modified Food Starch. Contains: Eggs, Soy, Wheat.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Poultry · Spreadable

Flavor
SavoryUmami
Texture
CreamyChunky
Commonly used for
SandwichSaladMeal Prep
Alpha-Gal Friendly? Park Street Deli Chicken Salad, Classic | Spoonful