Is Park Street Deli Chicken Salad, Classic Gluten Free?
Description
This chicken salad offers a creamy, savory flavor with tender, chunky pieces and a smooth, slightly tangy finish. Reviewers note consistent texture and balanced seasoning. Commonly used as a sandwich filling, on crackers, in wraps, or atop greens, it provides convenient, ready-to-serve options for casual meals and gatherings.
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500K+ downloads • 4.6★ rating
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Why it's not gluten free
- bleached wheat flour
- wheat
- modified food starch
bleached wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
This chicken salad offers a creamy, savory flavor with tender, chunky pieces and a smooth, slightly tangy finish. Reviewers note consistent texture and balanced seasoning. Commonly used as a sandwich filling, on crackers, in wraps, or atop greens, it provides convenient, ready-to-serve options for casual meals and gatherings.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Cooked White Meat Chicken (cooked White Meat Chicken, Water, Contains 2%% Or Less Salt, Modified Food Starch, Sodium Phosphates), Mayonnaise (soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled Vinegar, Cores 2% Or Less Mustard Seed, Salt, Calcium Disodium Edta Added To Protect Flavor), Celery, Sugar, Contains 2% Or Less Bread Crumbs (bleached Wheat Flour, Sugar, Yeast, Salt), Distilled Vinegar, Glucono Delta Lactone, Onion, Salt, Modified Food Starch. Contains: Eggs, Soy, Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Poultry · Spreadable