Is Parkview Jalapeno and Cheddar Smoked Sausage GERD Friendly?
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Why it's not GERD friendly
- cream
- bacon
- beef collagen casing
- cheddar cheese
- pasteurized process cheddar cheese
- beef
- pork
- bacon meat
- dehydrated jalapeno pepper
- cured with water
- jalapeno & cheddar smoked sausage meat
- milk
- +3 more
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+11 more in the app
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500K+ downloads • 4.6★ rating
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Ingredients
Calcium, Potassium, Smoked Bratwurst with Cheddar Cheese and Bacon Ingredients: Meat ingredients (pork, beef), water, pasteurized process cheddar cheese [cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid, vegetable color (annatto and paprika extracts)], bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may also contain smoke flavoring, dextrose, sugar, sodium phosphates, potassium chloride, flavoring) with 2% or less of the following: salt, sugar, corn syrup solids, natural spices, dextrose, natural hardwood smoked sugar, sodium phosphates, potassium chloride, sodium erythorbate, sodium nitrite, beef collagen casing. Contains milk. Jalapeño & Cheddar Smoked Sausage Ingredients: Meat ingredients (pork, beef), water, pasteurized process cheddar cheese (cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid, vegetable color (annatto and paprika extracts)) with 2% or less of the following: salt, sugar, dehydrated jalapeño pepper, natural spices, paprika, dextrose, natural flavor, sodium phosphates, sodium erythorbate, sodium nitrite, beef collagen casing. Contains: Milk.
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Meat · Slice