Is Parkview Uncured Beef Franks Vegetarian?
Description
Savory, beef-forward flavor with mild smokiness and a smooth, slightly firm casing that yields a noticeable snap when bitten. Texture is consistent and slightly springy. Commonly grilled, boiled or pan-seared and served in buns as hot dogs, sliced for sandwiches, included on breakfast plates, or added to party platters occasionally.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Savory, beef-forward flavor with mild smokiness and a smooth, slightly firm casing that yields a noticeable snap when bitten. Texture is consistent and slightly springy. Commonly grilled, boiled or pan-seared and served in buns as hot dogs, sliced for sandwiches, included on breakfast plates, or added to party platters occasionally.
Ingredients
Water, Corn Syrup, Contains 2% Or Less: Salt, Flavor. Potassiumlactate, Dextrose, Natural Flavor (Celery Juice Powder*), Sodium Phosphate, Sea Salt*, Sodium Diacetate, Paprika Extract. *To Preserve Quality.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.