Is Parmesan Garlic Sauce GERD Friendly?
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Ingredients
SOYBEAN OIL, WATER, DISTILLED VINEGAR, PARMESAN AND PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, GARLIC, SALT, CORN SYRUP, CHEESE MILK, BE VOLK, SPICES, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, SHAWXANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED TO MAINTAIN FRESHNESS, LEMON JUICE CONCENTRATE, PROPYLENE GLYCOL, BLUICONO DELTA LACTONE, ARTIFICIAL FLAVOR, CITRIC ACID, LACTIC ACID, SODIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, DEHYDRATED YCOL ALGINATE. CONTAINS: EGG, MILK.
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