Is Pasta & Sauce, Cheddar Broccoli Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 7 ingredients that do not comply and 3 ingredients that may not comply.

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Why it's not alpha-gal friendly

milk
cheese culture
contains less than 2% of the following: broccoli, onion powder, blue, cheddar cheeses
cheddar cheeses
pasteurized milk
cheddar cheese solids
whey
disodium inosinate
pepsin
riboflavin

milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey, Cheddar Cheese Solids (Pasteurized Milk, Bacterial Culture, Salt Rennet, Pepsin, Enzymes, Calcium Chloride), Salt, Maltodextrin, Contains Less Than 2% Of The Following: Broccoli, Onion Powder, Blue And Cheddar Cheeses (Milk, Cheese Culture, Salt, Enzymes), Cornstarch-modified, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Sodium Citrate, Lactic Acid, Disodium Phosphate, Annatto (For Color), Parsley

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.