Is Pasta Sauce, Thick & Zesty Original Gluten Free?
Description
Tangy, savory sauce with a thick, hearty texture commonly used to dress pasta, layer lasagnas, or serve as a dipping accompaniment. Reviewers note consistent thickness, bold flavor, and convenience; many appreciate its versatility while others report mixed opinions on intensity and seasoning balance across batches, nationwide and on review sites.
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Description
Tangy, savory sauce with a thick, hearty texture commonly used to dress pasta, layer lasagnas, or serve as a dipping accompaniment. Reviewers note consistent thickness, bold flavor, and convenience; many appreciate its versatility while others report mixed opinions on intensity and seasoning balance across batches, nationwide and on review sites.
Ingredients
CRUSHED TOMATOES, WATER, SUGAR/GLUCOSE-FRUCTOSE, SALT, MODIFIED CORN STARCH, VEGETABLES (DRIED ONIONS, GARLIC, PARSLEY AND BASIL), VEGETABLE OIL (CANOLA OR SOYBEAN), CITRIC ACID, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.