Is Pasta Vera Lasagne Chicken & Basil Family Meal Gluten Free?

Ingredients

Lasagne Sheet (28%) (Water, Wheat Flour), Bechamel Sauce (Water, Cheese (Milk, Salt, Vegetarian Rennet, Cultures, Anticaking Agent (Potato Starch), Preservative (200)), Milk Powder (Contains Emulsifier (Soy Lecithin)), Modified Maize Starch (1422), Salt, Garlic, Pepper ), Chicken (23%), Water, Milk Powder (Emulsifier (Soy Lecithin)), Spinach, Basil (2.5%), Cheese (Milk, Salt, Vegetarian Rennet, Cultures), Onion, Modified Maize Starch (1422), Parmesan Cheese (Milk, Salt, Cultures, Enzymes), Chicken Stock (Salt, Chicken, Onion Powder, Flavour, Yeast Extract, Flavour Enhancer (635), Spices), Canola Oil , Salt, Garlic, Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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