Is Patak's Butter Chicken Cooking Sauce Vegetarian?
Description
Rich, mildly spiced sauce with a smooth, velvety texture that coats food evenly. Frequently used to simmer with other components and served alongside staple sides. Reviewers note easy preparation, consistent flavor, and mild heat; some mention occasional sweetness and reports of a thicker-than-expected texture across multiple purchases in online reviews.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich, mildly spiced sauce with a smooth, velvety texture that coats food evenly. Frequently used to simmer with other components and served alongside staple sides. Reviewers note easy preparation, consistent flavor, and mild heat; some mention occasional sweetness and reports of a thicker-than-expected texture across multiple purchases in online reviews.
Ingredients
Water, Onion, Cream, Tomato, Unsalted Butter, Vegetable Oil, Sugar, Concentrated Tomato Puree, Modified Corn Starch, Spices (Contains Mustard), Garlic, Ginger, Salt, Natural Smoked Paprika, Cardomom, Lactic Acid, Dried Fenugreek Leaf, Paprika Extract (Colour), Citric Acid, Allergy Advice: Contains Mustard And Milk, May Contain Peanuts Or Tree Nuts
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.