Is Patak's Butter Chicken Cooking Sauce Gluten Free?
Description
Rich, mildly spiced sauce with a smooth, velvety texture that coats food evenly. Frequently used to simmer with other components and served alongside staple sides. Reviewers note easy preparation, consistent flavor, and mild heat; some mention occasional sweetness and reports of a thicker-than-expected texture across multiple purchases in online reviews.
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Description
Rich, mildly spiced sauce with a smooth, velvety texture that coats food evenly. Frequently used to simmer with other components and served alongside staple sides. Reviewers note easy preparation, consistent flavor, and mild heat; some mention occasional sweetness and reports of a thicker-than-expected texture across multiple purchases in online reviews.
Ingredients
Water, Onion, Cream, Tomato, Unsalted Butter, Vegetable Oil, Sugar, Concentrated Tomato Puree, Modified Corn Starch, Spices (Contains Mustard), Garlic, Ginger, Salt, Natural Smoked Paprika, Cardomom, Lactic Acid, Dried Fenugreek Leaf, Paprika Extract (Colour), Citric Acid, Allergy Advice: Contains Mustard And Milk, May Contain Peanuts Or Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.