Is Patak's Original Mild Curry Paste Vegetarian?
Description
Provides a mild, aromatic curry flavor with gentle heat and a smooth, spreadable texture that blends easily into sauces. Commonly used to season curries, stews, marinades, soups and stir-fries. Customers note convenience, consistent mild heat, and reliable, home-style results when preparing quick, family-friendly meals for everyday weeknight cooking and gatherings.
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Description
Provides a mild, aromatic curry flavor with gentle heat and a smooth, spreadable texture that blends easily into sauces. Commonly used to season curries, stews, marinades, soups and stir-fries. Customers note convenience, consistent mild heat, and reliable, home-style results when preparing quick, family-friendly meals for everyday weeknight cooking and gatherings.
Ingredients
Vegetable Oil, Salt, Coriander, Cumin, Turmeric, Water, Concentrated Tomato Pura (C), E, Chilli, Ground Ginger, Garlic Powder, Corn Flour, Tamarind, Spices, Acidifier: Acetic Acid, Sugar, Acidifiers: Citric, Lactic Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.