Is Pavillion Foods Frozen Pie Beef & Cheese Vegetarian?

Ingredients

Gluten Free Pastry (Flour (Rice Flour, Modified Starch (1414, 1442), Tapioca Starch, Potato Starch, Soy Flour), Water, Margarine (Animal Fat, Vegetable Oil, Emulsifier (471, Soy Lecithin), Acidity Regulator (500, 330), Antioxidant (307b from Soy), Colour (160a)), Egg, Salt, Colour (102, 110)), Filling (41%) (Water, Beef (14%), Modified Starch (1422), Textured Soy Protein, Salt, Onion Powder, Sugar, Colour (150c, 150d), Pepper , Herbs, Treacle, Acid (260), Garlic Powder, Hydrolysed Vegetable Protein, Spices, Preservative (211)), Cheese (8%) (Pasteurised Milk, Salt, Culture, Rennet)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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