Is PB CHOC CHUNK COOKIE Gluten Free?

Ingredients

8L1352 PEANUT BUTTER [ROASTED PEANUTS, DEXTROSE, PALM OIL, SALT], WHEAT FLOUR, SEMI SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], NATURAL VANILLA EXTRACT, SALT], PEANUT DROPS [SUGAR PALM KERNEL AND PALM OIL, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT DRY MILK SOLIDS, ANHYDROUS DEXTROSE, SALT, SOY LECITHIN], BROWN SUGAR, SWEET CREAM BUTTER, SUGAR, EGGS, INVERT SUGAR, WATER, BAKING SODA, SALT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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