Is Peanut Butter And Strawberry Jelly On Sourdough, 4 oz Gluten Free?

Ingredients

sourdough bread (enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, salt, soybean oil, yeast, natural mold inhibitor (cultured wheat flour), crumb softener (flour, enzymes)), peanut butter (dry roasted peanuts, salt), strawberry jam (organic strawberries, organic cane sugar, natural fruit pectin, ascorbic acid, citric acid)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Peanut Butter And Strawberry Jelly On Sourdough, 4 oz is available at 1 retailer

About this product

Snack · Whole