Is Peanut Butter Chocolate Cookie Crush Ice Cream, 14 fluid ounce Vegetarian?
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Why it's a maybe for vegetarian
- natural flavor
- riboflavin
natural flavor
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Milk, Heavy Cream, Organic Cane Sugar, Peanut Butter Cookie Ripple (Powdered Sugar [Sugar, Cornstarch], Cookie Crumb [Enriched Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Butter {Cream, Salt}, Palm and Palm Kernel Oil, Skim Milk Powder, Salt, Baking Soda], Peanut Butter [Peanuts, Sugar, Peanut Oil, Salt], Soybean Oil, Salt, Cocoa), Chocolate Cookie Fudge Ripple (Powdered Sugar [Sugar, Corn Starch], Soybean Oil, Natural Cocoa, Wheat Flour, Sugar, Chocolate Liquor, Caramel Color, Soy Lecithin, Salt, Corn Syrup, Baking Soda), Natural Peanut Butter (Dry Roasted Peanuts), Nonfat Dry Milk, Organic Sugared Pasteurized Egg Yolks (Organic Egg Yolks, Organic Cane Sugar), Cocoa Powder (Processed With Alkali), Natural Flavor, Guar Gum, Kosher Salt.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Peanut Butter Chocolate Cookie Crush Ice Cream, 14 fluid ounce is available at 1 retailer
About this product
Ice Cream · Frozen