Is Peanut Butter Cookies 2-Dozen Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Bleached Wheat Flour,Peanut Butter (Dry Roasted Peanuts, Dex-Trose, Palm Oil, Salt), Palm Oil, Water,Wheat Flour, Egg (Eggs,Sodium Silicoalumi-Nate), Honey, Cane Syrup,Sodium Bicarbon-Ate,Invert Sryrup,Sugarcane Fiber,Salt,Baking Powder(Sodium Acid Pyrophosphate,Cornstarch,Sodium Bicarbonate,Mono Calciumphosphate),Nonfat Dry Milk,Almond Paste(Blanched Almonds,Sugar,Water,Natural Fla-Vor,Potassium Sorbate Preservative)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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