Is PEANUT BUTTER COOKIES Dairy Free?
Description
Crunchy to soft, nutty and sweet cookies offer dense, slightly crumbly texture and pronounced toasted notes; reviewers note a consistent aroma, moderate sweetness, and occasional variability in firmness. Commonly eaten as snack, paired with milk or coffee, packed in lunches, or served at gatherings; valued for convenience and kid appeal.
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Description
Crunchy to soft, nutty and sweet cookies offer dense, slightly crumbly texture and pronounced toasted notes; reviewers note a consistent aroma, moderate sweetness, and occasional variability in firmness. Commonly eaten as snack, paired with milk or coffee, packed in lunches, or served at gatherings; valued for convenience and kid appeal.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUTS, SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, PALM OIL, SOYBEAN OIL), DEXTROSE CORN SYRUP, SALT, SOY LECITHIN (EMULSIFIER), LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), ARTIFICIAL FLAVOR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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