Is PEANUT BUTTER CUP ICE CREAM WITH CHOCOLATE FUDGE & PEANUT BUTTER RIBBONS & PEANUT BUTTER CUP PIECES, PEANUT BUTTER CUP Vegetarian?

Description
Velvety frozen dessert offers rich, nutty flavor with sweet‑salty balance, featuring smooth ribbons and crunchy pieces that create creamy, chewy contrast. Often served by the scoop for desserts, snacks, or sundaes. Reviewers commonly note excellent creaminess and mix‑in texture, while some cite uneven distribution and pronounced sweetness and occasional grittiness.

Description
Velvety frozen dessert offers rich, nutty flavor with sweet‑salty balance, featuring smooth ribbons and crunchy pieces that create creamy, chewy contrast. Often served by the scoop for desserts, snacks, or sundaes. Reviewers commonly note excellent creaminess and mix‑in texture, while some cite uneven distribution and pronounced sweetness and occasional grittiness.
Ingredients
MILK, CREAM, BUTTERMILK, SUGAR, WHEY, PEANUT BUTTER BASE AND RIBBON (PEANUTS, PEANUT OIL, SALT, MONO- AND DIGLYCERIDES), PEANUT BUTTER CUP (SUGAR, COCONUT OIL, PEANUT BUTTER [PEANUTS, SALT], PARTIALLY DEFATTED PEANUT FLOUR, NONFAT MILK, MILK, COCOA PROCESSED WITH ALKALI, SALT, COCOA, SOY LECITHIN, NATURAL FLAVORS), FUDGE RIBBON (CORN SYRUP, SUGAR, WATER, PALM OIL, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA PROCESSED WITH ALKALI, PECTIN, MONO AND DIGLYCERIDES, POLYSORBATE 80), CORN SYRUP, SKIM MILK, CONTAINS 1% OR LESS OF CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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