Is Peanut Satay Sauce Vegetarian?
Description
Rich, savory, slightly sweet and mildly spicy, the sauce has a smooth, creamy, clingy texture. Commonly used for dipping grilled skewers, as a noodle topping, a stir fry flavor booster, or a salad dressing; reviewers cite authentic taste and versatility but sometimes mention inconsistent thickness, occasional saltiness, and packaging concerns.
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Description
Rich, savory, slightly sweet and mildly spicy, the sauce has a smooth, creamy, clingy texture. Commonly used for dipping grilled skewers, as a noodle topping, a stir fry flavor booster, or a salad dressing; reviewers cite authentic taste and versatility but sometimes mention inconsistent thickness, occasional saltiness, and packaging concerns.
Ingredients
Water, Coconut Milk, Sugar, Soybean Oil, Peanut, White Sesame Seed, Tamarind Paste (Tamarind, Water), Spices (Including Chili Pepper), Salt, Modified Tapioca Starch, Shallot, Garlic, Lemongrass, Citric Acid And Kaffir Lime, Contains Soy
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.