Is Peanut Satay Sauce Vegan?
Description
Rich, savory, slightly sweet and mildly spicy, the sauce has a smooth, creamy, clingy texture. Commonly used for dipping grilled skewers, as a noodle topping, a stir fry flavor booster, or a salad dressing; reviewers cite authentic taste and versatility but sometimes mention inconsistent thickness, occasional saltiness, and packaging concerns.
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Description
Rich, savory, slightly sweet and mildly spicy, the sauce has a smooth, creamy, clingy texture. Commonly used for dipping grilled skewers, as a noodle topping, a stir fry flavor booster, or a salad dressing; reviewers cite authentic taste and versatility but sometimes mention inconsistent thickness, occasional saltiness, and packaging concerns.
Ingredients
Water, Coconut Milk, Sugar, Soybean Oil, Peanut, White Sesame Seed, Tamarind Paste (Tamarind, Water), Spices (Including Chili Pepper), Salt, Modified Tapioca Starch, Shallot, Garlic, Lemongrass, Citric Acid And Kaffir Lime, Contains Soy
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.