Is Pear Tree Garlic Croutons, Garlic GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SOUR DOUGH LOAF (FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], WATER, DOUGH STARTER [EGG YOLK, SOY FLOUR, WHEY], SALT, SUGAR, DEXTROSE, FUMARIC ACID, DATEM, CORN STARCH, YEAST, SOYBEAN OIL, SUGAR, WHEAT GLUTEN, DIACETYL TARTARIC ACID, ETERS OF MONO-AND DIGLYCERIDES, CALCIUM PROPLONATE. CONTAINS 2% OR LESS OF THE FOLLOWING: LACTIC ACID, ACETIC ACID, CITRIC ACID, ENZYMES, ASCORBIC ACID, L-CYSTEINE, WHEAT GLUTEN, SESAME SEEDS)., VEGETABLE OIL (SOYBEAN OIL WITH TBHQ [A PRESERVATIVE]. DIMETHYLPOLYSILOXANE, AN ANTIFOAMING AGENT, ADDED.), GARLIC SALT.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Piece, Dried