Is Pearsons London Botanic 100% Non - Alcoholic Gluten Free?


Ingredients
Highland Spring Water, Glycerine (100% Vegetable), Natural Flavourings (including Juniper, Angelica, Coriander, Quassia Wood Extract, Cardamom, Pink Peppercorn, Sicilian Lemon, Tahitian Lime), Acidity Regulators (citric Acid Anhydrous E330, Acetic Acid E260), Sea Salt, Preservative (potassium Sorbate E202), Ascorbic Acid (e300).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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