Is King Arthur 00 Pizza Flour, Non-GMO Project Verified, 100% American Grown Wheat, 3lb Gluten Free?
Description
Finely milled 00-grade pizza flour produces a delicate, tender crumb with a blistered, crisp exterior and mild, savory flavor. Commonly used for Neapolitan-style pies, thin-crust pizzas, and high-hydration doughs, reviewers report consistent results, excellent extensibility for stretching, and best outcomes with longer fermentation and attentive handling; occasionally slightly sticky dough.
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Description
Finely milled 00-grade pizza flour produces a delicate, tender crumb with a blistered, crisp exterior and mild, savory flavor. Commonly used for Neapolitan-style pies, thin-crust pizzas, and high-hydration doughs, reviewers report consistent results, excellent extensibility for stretching, and best outcomes with longer fermentation and attentive handling; occasionally slightly sticky dough.
Ingredients
Hard Red Wheat Flour, Soft Wheat Flour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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