Is PECAN PIE RICH, BUTTERY FILLING TOPPED WITH CRUNCHY PECANS NESTLED IN A FLAKY PIE CRUST, PECAN PIE Egg Free?
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Why it's not egg free
- eggs
eggs
Dietitian noteThis ingredient contains eggs.
Note by Rhyan Geiger, RDN
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Ingredients
FILLING: CORN SYRUP, PECANS, EGGS, SUGAR, MARGARINE (CANOLA OIL, WATER, PALM AND PALM KERNEL OIL, SALT, MONOGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), BUTTER (CREAM, SALT), BROWN SUGAR, NATURAL FLAVOR, SOY LECITHIN. CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN AND/OR CANOLA OIL SHORTENING, WATER, SUGAR, SALT, DEXTROSE, SODIUM PROPIONATE (PRESERVATIVE), L-CYSTEINE HYDROCHLORIDE.
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Snack · Whole