Is Peckish Thins Rice Crackers Salt & Vinegar Gluten Free?
Description
Thin, crisp rice crackers deliver a sharp salt-and-vinegar tang with a light, airy crunch. Often eaten straight from the bag, they are used as a portable snack, a crunchy salad topping, or alongside cheese and dips. Reviewers cite pronounced flavor and delicate texture, with some noting the vinegar intensity varies.
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Description
Thin, crisp rice crackers deliver a sharp salt-and-vinegar tang with a light, airy crunch. Often eaten straight from the bag, they are used as a portable snack, a crunchy salad topping, or alongside cheese and dips. Reviewers cite pronounced flavor and delicate texture, with some noting the vinegar intensity varies.
Ingredients
Rice Flour, Rice Bran Oil, Maltodextrin, Salt, Food Acid, Flavour Enhancers, Antioxidant, Anticaking Agent
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.