Is Penn State Baked Pretzels - Sour Cream & Chive 175g Alpha-Gal Friendly?

Description
Crunchy baked pretzel twists deliver tangy, herb forward seasoning with a crisp, light texture; commonly eaten as a snack, party finger food, or alongside dips. Reviewers often praise the bold flavor and satisfying crunch, while some note occasional uneven seasoning distribution across pieces, and packaging is generally consistent and widespread.

Description
Crunchy baked pretzel twists deliver tangy, herb forward seasoning with a crisp, light texture; commonly eaten as a snack, party finger food, or alongside dips. Reviewers often praise the bold flavor and satisfying crunch, while some note occasional uneven seasoning distribution across pieces, and packaging is generally consistent and widespread.
Ingredients
Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Dried Potato, Rapeseed Oil, Sour Cream & Chive Flavour [Salt, Sugar, Dried Spirit Vinegar, Dried Garlic, Dried Onion, Dried Yeast Extract, Dried Yoghurt ( Milk ), Potassium Chloride, Dried Crème Fraîche (Contains Milk Protein, Crème Fraîche ( Milk ), Butter ( Milk ), Natural Flavourings), Dried Tomato, Dried Whey ( Milk ), Natural Flavourings, Acid: Citric Acid, Dried Parsley, Colour: Paprika Extract], Dextrose, Maize Starch, Acidity Regulator: Sodium Hydroxide
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


