Is Peperami BBQ Pizza Buns 4 x 40g (160g) Gluten Free?
Ingredients
Wheat Flour, Pork, Tomato Paste, Vegetable Oils [Palm Oil, Rapeseed Oil], Cheese [Milk], Dextrose, Sugar, Pork Fat, Yeast, Iodised Salt [Salt, Potassium Iodate], Milk Protein, Whey [Milk] Powder, Salt, Skimmed Milk Powder, Caramel, Thickener [Acetylated Distarch Adipate], Emulsifiers [Mono-and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- And Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids], Maltodextrin, Potato Starch, Egg White Powder, Egg Yolk Powder, Stabilisers [Guar Gum, Xanthan Gum], Spices, Herbs, Onion, Garlic, Preservative [Sodium Nitrite, Potassium Sorbate], Acidity Regulators [Ascorbic Acid, Citric Acid, Lactic Acid], Colour [Carotenes], Smoked Salt, Antioxidants [Sodium Ascorbate, Extracts of Rosemary], Flavourings, Spice Extract, Flour Treatment Agent [Calcium Carbonate], Wheat Malt Flour, Spirit Vinegar, Beechwood Smoke
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Snack · Stick


