Is PEPPERCORN RANCH POTATO SALAD, PEPPERCORN RANCH Gluten Free?


Ingredients
RED POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, VINEGAR, SALT), CELERY, SOUR CREAM (PASTEURIZED CULTURED CREAM), HARD-COOKED EGGS, BUTTERMILK (CULTURED LOWFAT MILK, NONFAT DRY MILK, LOCUST BEAN GUM, CARRAGEENAN, MODIFIED FOOD STARCH, SALT, VITAMIN A PALMITATE, VITAMIN D3), APPLE CIDER VINEGAR, WATER, RANCH SEASONING (SALT, NATURAL FLAVOR, DEHYDRATED GARLIC, ONION POWDER, PARSLEY, BLACK PEPPER, CARRAGEENAN), MODIFIED CORN STARCH, SALT, BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


