Is Pepperidge Farm® Bakery Classics Bakery Classics - Side Sliced Hot Dog Buns Gluten Free?
Description
Soft, lightly sweet buns with a tender, pillowy crumb and thin exterior crust; side-sliced design keeps toppings contained and supports grilled or steamed sausages. Common uses include backyard barbecues, quick weeknight meals, and sandwich-style preparations. Customer feedback often cites consistent softness and convenience, with occasional remarks about staleness or breakage.
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Why it's not gluten free
- unbromated unbleached enriched wheat flour
- wheat gluten
- wheat flour
- malted barley flour
- wheat
- gluten
- flour
unbromated unbleached enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Soft, lightly sweet buns with a tender, pillowy crumb and thin exterior crust; side-sliced design keeps toppings contained and supports grilled or steamed sausages. Common uses include backyard barbecues, quick weeknight meals, and sandwich-style preparations. Customer feedback often cites consistent softness and convenience, with occasional remarks about staleness or breakage.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2 Percent Or Less Of: Salt, Nonfat Milk, Wheat Gluten, Sugar, Calcium Propionate And Sorbic Acid To Retard Spoilage, Mono And Diglycerides, Sodium Stearoyl Lactylate And Datem (Dough Conditioners), Wheat Flour, Malted Barley Flour, Dextrose, Sesame Seeds, Adds A Trivial Amount Of Cholesterol
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Where to buy
Pepperidge Farm® Bakery Classics Bakery Classics - Side Sliced Hot Dog Buns is available at 11 retailers
About this product
Bread · Roll