Is Pepperidge Farm® Bakery Classics Pepperidge Farm Bakery Classics Top Sliced Butter Vegetarian?
Description
Soft, lightly butter-flavored sliced white bread with a tender crumb and thin, evenly sliced loaf. Reviewers commonly note a mild buttery flavor, soft texture ideal for sandwiches, toasting, and French toast, and consistent slice thickness. Some customers mention freshness and convenience for everyday use and easy storage in the bag.
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Description
Soft, lightly butter-flavored sliced white bread with a tender crumb and thin, evenly sliced loaf. Reviewers commonly note a mild buttery flavor, soft texture ideal for sandwiches, toasting, and French toast, and consistent slice thickness. Some customers mention freshness and convenience for everyday use and easy storage in the bag.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less Of: Wheat Gluten, Butter (Milk), Salt, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness, Datem, Corn Flour, Sodium Stearoyl Lactylate, Malted Barley Flour, Annatto And Turmeric Extracts For Color, Sesame Seeds, Adds A Trivial Amount Of Cholesterol, Contains: Wheat, Milk, Sesame Seeds, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sesame Seeds
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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