Is Pepperidge Farm Farmhouse Honey White Bread, 22 oz. Bag Gluten Free?
Description
Lightly sweet honey flavor with a soft, pillowy texture and fine, even crumb. Slices hold together for sandwiches and grilled cheese, toast evenly for breakfast or French toast. Reviewers commonly praise freshness, consistent slice size, and everyday versatility, while noting softness may be delicate with heavy toppings and mild aroma.
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Description
Lightly sweet honey flavor with a soft, pillowy texture and fine, even crumb. Slices hold together for sandwiches and grilled cheese, toast evenly for breakfast or French toast. Reviewers commonly praise freshness, consistent slice size, and everyday versatility, while noting softness may be delicate with heavy toppings and mild aroma.
Ingredients
Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Honey, Sugar, Yeast, Wheat Gluten, Contains 2% Or Less Of: Brown Sugar (Sugar, Invert Sugar, Molasses), Salt, Vegetable Oils (Soybean And/Or Canola), Molasses, Datem, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness, Natural Flavors, Malted Barley Flour, Soy Lecithin, Whey. Contains: Wheat, Milk, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.