Is Pepperidge Farm Farmhouse Stone Ground Wheat Hamburger Buns, 20 oz. Bag, 8-pack Gluten Free?

Ingredients

Stone Ground Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Wheat Bran, Sugar, Contains 2% Or Less Of: Soybean Oil, Salt, Molasses, Datem, Nonfat Milk, Calcium Propionate And Sorbic Acid To Extend Freshness, Sodium Stearoyl Lactylate, Monoglycerides, Malted Barley Flour, Natural Flavor, Sesame Seeds, Adds A Trivial Amount Of Cholesterol, Contains: Wheat, Milk, Sesame Stone Ground Whole Wheat Flour, Sesame

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Pepperidge Farm Farmhouse Stone Ground Wheat Hamburger Buns, 20 oz. Bag, 8-pack is available at 7 retailers

About this product

Bread · Roll, Piece