Is Pepperidge Farm Frozen 5 Cheese Garlic Bread, 11.75 oz. Bag Alpha-Gal?

Ingredients

Bread Made From: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Yeast, Contains 2 Percent Or Less Of: Soybean Oil, Salt, Sugar, Yellow Corn Meal, Wheat Gluten, Enzymes, Malted Barley Flour, Dextrose, Soy Lecithin, Spread Made From: Margarine (Palm Oil, Water, Soybean Oil, Salt, Natural Flavor (Milk), Soy Lecithin, Beta Carotene (Color), Vitamin A Palmitate Added), Low-moisture Part-skim Mozzarella Cheese (Part-skim Milk, Cultures, Salt, Enzymes), Soybean Oil, Provolone Cheese (Milk Cultures, Salt, Enzymes), Contains 2 Percent Or Less Of: Cheddar Cheese (Cultured Milk, Salt Enzymes), Asiago Cheese (Cultured Milk, Salt Enzymes), Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Dehydrated Garlic, Dehydrated Parsley, Garlic Extract, Natural Flavors, Soy Lecithin, Annatto And Turmeric Extracts For Color

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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