Is Pepperidge Farm® Goldfish® Goldfish - Baked Snack Crackers - Cheddar Gluten Free?
Description
Small fish shaped cheddar crackers offer a bold cheese flavor and a light, crisp crunch. People commonly use them for snacking, lunchbox additions, party bowls, or as crunchy salad toppers. Customer reviews frequently note consistent texture, kid-friendly appeal, convenient packaging, and reliable cheesy taste across purchases in varied package sizes.
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Description
Small fish shaped cheddar crackers offer a bold cheese flavor and a light, crisp crunch. People commonly use them for snacking, lunchbox additions, party bowls, or as crunchy salad toppers. Customer reviews frequently note consistent texture, kid-friendly appeal, convenient packaging, and reliable cheesy taste across purchases in varied package sizes.
Ingredients
Made With Smiles And Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Cheddar Cheese ((Cultured Milk, Salt, Enzymes), Annatto), Vegetable Oils (Canola, Sunflower, Soybean), Contains 2 Percent Or Less Of: Salt, Yeast, Sugar, Autolyzed Yeast, Leavening (Baking Soda, Monocalcium Phosphate, Ammonium Bicarbonate), Paprika, Spices (Contains Celery), Dehydrated Onions
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.