Is Pepperidge Farm® Pepperidge Farm Farmhouse, White Hearty Sliced Bread Alpha-Gal?

Description
Pepperidge Farm Farmhouse White Hearty Sliced Bread is a beloved product among consumers. Renowned for its quality, this bread is highly regarded as the best by many individuals. It offers a hearty texture and is crafted with precision. People truly appreciate Pepperidge Farm bread for its exceptional taste and overall satisfaction it provides. With these qualities, it's no wonder that Pepperidge Farm Farmhouse White Hearty Sliced Bread has gained such popularity and positive feedback from consumers.

Description
Pepperidge Farm Farmhouse White Hearty Sliced Bread is a beloved product among consumers. Renowned for its quality, this bread is highly regarded as the best by many individuals. It offers a hearty texture and is crafted with precision. People truly appreciate Pepperidge Farm bread for its exceptional taste and overall satisfaction it provides. With these qualities, it's no wonder that Pepperidge Farm Farmhouse White Hearty Sliced Bread has gained such popularity and positive feedback from consumers.
Ingredients
Unbromated Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2 Percent Or Less Of: Salt, Honey, Nonfat Milk (Adds A Trivial Amount Of Cholesterol), Soybean Oil, Wheat Gluten, Butter (Adds A Trivial Amount Of Cholesterol), Calcium Propionate (To Retard Spoilage), Sugar, Monoglycerides And Enzymes
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.