Is Pepperoni Pizza Snacks Gluten Free?

Ingredients

Crust (wheat flour, water, soya oil, ground flaxseed, modifiec corn starch, soy lecithin, vegetable oil shortening, yeast, salt, sugar, wheat gluten), Filling (pepperoni [pork, water, sea salt, cultured celery powder {celery powder, bacterial culture}, spices, tapioca starch, sugar, dehydrated garlic, smoke flavour, corn fibre], part skim mozzarella cheese [partially skimmed milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme], water, tomato paste, modified corn starch, sugar, salt, corn starch, spices, herbs, dehydrated garlic).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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