Is pepperoni pizza Pescatarian?
Why it's not pescatarian
- pork
- riboflavin
- lactic acid starter culture
- dextrose
- enzymes
pork
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
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Ingredients
Crust (Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Contains 2% Or Less Of The Following: Palm Oil, Yeast, Salt, Leavening Isodium Aluminum Phosphate, Sodium Bicarbonatej, Enriched Semolina Flour (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), White Distilled Vinegar, (Cultured Whey, Whey), Soy Lecithin, Ascorbic Acid, Enzymes, Wheat Starch), Cheeses (Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures,salt, Enzymes),white Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)), Sauce (Water, Tomatoes,spice (Sugar, Salt, Spices,onion Powder, Garlic Powder), Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Salt, Garlic)), Pepperoni (Pork, Salt, Spices (Including Mustard), Dextrose, Oleoresin Of Paprika, Flavoring, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite), Contains: Milk, Soy, Wheat
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About this product
Frozen Meal · Frozen, Whole


