Is Perfect Pasta® Classic Cheese Tortellini GERD Friendly?
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Why it's not GERD friendly
- parmesan cheese
- romano cheese
- cheese cultures
- cream
- whey ricotta cheese
- black pepper
- pasteurized part-skim cow's milk
- pasteurized cow's milk
- vinegar
- +1 more
parmesan cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+6 more in the app
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500K+ users • 4.6★ rating
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Ingredients
Durum Wheat Flour (Enriched With Iron (Ferrous Sulfate) and B Vitamins (Niacin, Thiamin, Riboflavin, Folic Acid)), Whey Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Whole Egg, Water, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (Wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parmesan Cheese (Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (Yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives of Turmeric and Paprika), Dehydrated Potatoes (100% Potatoes), Parsley, Salt, (Salt, Calcium Silicate [An Anticaking Agent]), Black Pepper
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Where to buy
Perfect Pasta® Classic Cheese Tortellini is available at 3 retailers
About this product
Pasta · Dried, Piece