Is Perfect Pasta Inc, Stuffed Gnocchi, Ricotta Cheese Gluten Free?

Ingredients

Water, Gnocchi Flour Blend (Potato Flour (Potatoes, Mono- And Diglycerides Of Fatty Acids, Diphosphates, Sodium Metabisulphite, Ascorbly Parmitate, Spices, Citric Acid), Wheat Starch, Corn Starch, Wheat Flour, Salt, Skimmed Milk Powder, Egg Yolk Powder), Whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Romano Food Starch, Powdered Cellulose (Anti-caking Agent), Rice Flour, Half & Half (Milk Cream), Wheat Fiber, Salt, Parsley, Black Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Pasta · Piece