Is PESTO BASIL PIZZA, RICE FLOUR CRUST Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
GLUTEN FREE CRUST: RICE FLOUR, WATER, TAPIOCA FLOUR, WHOLE EGGS, CANE SUGAR, SALT, XANTHAN GUM, APPLE CIDER VINEGAR, CANOLA OIL, YEAST. TOPPINGS: MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATOES, BASIL. SAUCE: WATER, CANOLA OIL, PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT), BASIL, GARLIC, DISTILLED VINEGAR, SALT, SPICES.
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About this product
Frozen Meal · Frozen, Slice