Is PESTO FRESH MOZZARELLA, CHERRY TOMATO & BASIL, ROMANO, PROVOLONE, MOZZARELLA & PARMESAN THIN ARTISAN CRUST PIZZA, PESTO Vegetarian?

Ingredients

crust (wheat flour, water, palm oil, soybean oil, contains 2% or less of semolina flour, salt, cultured whey (to preserve quality), whey, yeast, vinegar, evaporated cane syrup, sodium bicarbonate, enzymes, soy lecithin, canola oil), cheeses (whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), fresh mozzarella (pasteurized milk, citric acid, lactic acid, salt, enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized cows milk, cheese cultures, salt, enzymes), romano cheese (pasteurized cows milk, cheese cultures, salt, enzymes)), basil pesto (canola/olive oil blend, basil, parmesan cheese (cow's milk, cultures, salt, enzymes), spinach, garlic, citric acid and sea salt), tomatoes, basil

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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