Is Peter's Steak & Kidney Pie GERD Friendly?
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Why it's not GERD friendly
- beef stock
- beef bones
- beef kidney
- lemon juice
- beef
- marinated beef
- milk
- skimmed milk powder
- ground white pepper
- ground black pepper
- +1 more
beef stock
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Marinated Beef (20%) (Beef, Water, Maize Starch, Lemon Juice), Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Onion (6%), Beef Kidney (4.5%), Modified Maize Starch, Pasteurised Whole Egg, Salt, Colour: Plain Caramel, Tomato Paste, Beef Stock (Water, Beef Bones, Yeast Extract, Salt, Modified Potato Starch, Sugar, Ground Black Pepper), Ground White Pepper, Barley Malt Extract, Skimmed Milk Powder
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →Similar Products
Where to buy
Peter's Steak & Kidney Pie is available at 1 retailer
About this product
Meat · Whole