Is PIGS IN A BLANKET WITH PARMESAN Alpha-Gal Friendly?
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Ingredients
PUFF PASTRY (WHITE WHEAT FLOUR [WHEAT FLOUR ENRICHED {NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, ASCORBIC ACID (VITAMIN C AS DOUGH CONDITIONER}], WATER, UNSALTED BUTTER [PASTEURIZED CREAM], SALT), COCKTAIL FRANK (BEEF, WATER, CONTAINS LESS THAN 2%: SEA SALT, HONEY, NATURAL SPICES, CELERY POWDER, EVAPORATED CANE JUICE, ONION AND GARLIC POWDER, PAPRIKA, SALT, SMOKE FLAVOR), COATING (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], PANKO [UNBLEACHED UNBROMATED WHEAT FLOUR, SUGAR, SALT, YEAST, ASCORBIC ACID ADDED AS DOUGH CONDITIONER], EGG WASH [EGGS, WATER], GARLIC POWDER, ONION POWDER, ANCHO POWDER, DEHYDRATED SCALLIONS, CAYENNE PEPPER).
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Snack · Roll