Is Pillsbury Butterscotch & Chocolate Chip Flavored Soft Baked Cookies, Butterscotch & Chocolate Chip Vegetarian?


Ingredients
ENRICHED FLOUR (WHEAT FLOUR, IRON, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMIN), SUGAR, BUTTERSCOTCH FLAVORED CHIPS (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT DRY MILK, LACTOSE, DRIED BUTTERMILK, WHEY POWDER, REFINED COCONUT OIL, YELLOW 6 LAKE, YELLOW 5 LAKE, RED 40 LAKE, BLUE 2 LAKE, BLUE 1 LAKE, SOY LECITHIN NATURAL AND ARTIFICIAL FLAVOR, VANILLA EXTRACT, SALT), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), BUTTER (CREAM, SALT), FRUCTOSE, PALM OIL, EGG, INVERT SUGAR, GLYCERIN, MODIFIED TAPIOCA STARCH, CANE SUGAR, MOLASSES, MODIFIED CORN STARCH, BAKING SODA, CREAM OF TARTAR, SALT, NATURAL FLAVOR.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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