Is Pillsbury Chocolate Chip Cookie Dough Vegetarian?
Description
Ready-to-bake dough yields a sweet, familiar cookie flavor with scattered dark morsels, a soft scoopable texture, and bakes to slightly crisp edges with a chewy center; customer reviews commonly note convenience and reliable results, praising taste while occasionally citing excessive sweetness or uneven morsel distribution and occasional packaging concerns reported.
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Description
Ready-to-bake dough yields a sweet, familiar cookie flavor with scattered dark morsels, a soft scoopable texture, and bakes to slightly crisp edges with a chewy center; customer reviews commonly note convenience and reliable results, praising taste while occasionally citing excessive sweetness or uneven morsel distribution and occasional packaging concerns reported.
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), PALM OIL, WATER, CANOLA OIL. CONTAINS 2% OR LESS OF: MOLASSES, EGGS, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, NATURAL FLAVOR. CONTAINS WHEAT, EGG AND SOY; MAY CONTAIN MILK INGREDIENTS.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.