Is Pillsbury Crescent Rolls GERD Friendly?
Description
Light, mildly savory with a subtle sweetness, offering flaky, layered texture that bakes to a golden, crisp exterior and soft, tender interior. Commonly used for breakfast pastries, sandwiches, wrapped appetizers, and sweet or savory fillings. Reviews note reliable flakiness and convenience, with occasional complaints about uneven browning or gummy centers.
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Description
Light, mildly savory with a subtle sweetness, offering flaky, layered texture that bakes to a golden, crisp exterior and soft, tender interior. Commonly used for breakfast pastries, sandwiches, wrapped appetizers, and sweet or savory fillings. Reviews note reliable flakiness and convenience, with occasional complaints about uneven browning or gummy centers.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Flour Bleach (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (soybean And Palm Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono And Diglycerides, Tbhq And Citric Acid [preservatives], Beta Carotene [for Color]), Sugar, Baking Powder (baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Soybean Oil, Vital Wheat Gluten, Dextrose, Salt, Monoglycerides, Potassium Chloride, Annatto Extract (for Color). Contains: Wheat Ingredients
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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