Is Pillsbury Fluffy Frost Vanilla Marshmallow Low FODMAP?
Description
Sweet vanilla-marshmallow frosting delivers a light, airy texture that spreads and pipes smoothly on cakes, cupcakes, and cookies. Commonly used for topping, filling, or decorative piping, reviewers note convenient tub packaging, fluffy consistency, and pronounced sweetness, with occasional comments about flavor being slightly artificial or overly sweet by some users.
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Description
Sweet vanilla-marshmallow frosting delivers a light, airy texture that spreads and pipes smoothly on cakes, cupcakes, and cookies. Commonly used for topping, filling, or decorative piping, reviewers note convenient tub packaging, fluffy consistency, and pronounced sweetness, with occasional comments about flavor being slightly artificial or overly sweet by some users.
Ingredients
Sugar, Palm Oil, Water, Corn Syrup, Canola Oil, Corn Starch, Contains 2% Or Less Of: Mono And Diglycerides, Natural And Artificial Flavors, Modified Corn Starch, Cellulose Gel, Artificial Color, Salt, Propylene Glycol Monostearate, Carrageenan, Polysorbate 80, Potassium Sorbate (preservative), Cellulose Gum, Citric Acid, Sodium Stearoyl Lactylate, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts), Soy Lecithin. Contains Soybeans Ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.